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Arizona Fall Restaurant Week is here!

September 16th - September 25th


The beginning of Fall means two things: football season and Arizona Restaurant Week.


We can't help you with the first, but we've got you covered with the second.


Come enjoy some of our signature dishes with a "build your own" 4-course menu for $55.


Here are what dishes made the cut this season:


APPETIZERS

CHOICE OF:

1/2 DOZ

OYSTERS ON THE HALF SHELL

Ask your server for today's selection

CEVICHE

red onion, orange, lemon + lime juice, tomato, cucumber, avocado, house made chips

CALAMARI

chipotle aioli


SOUP / SALAD

CHOICE OF:

CLAM CHOWDER

New England style

MIXED GREENS

tossed with a vinaigrette


ENTRÉES

CHOICE OF:

BUTTERNUT SQUASH RISOTTO

served with 3 pan seared jumbo scallops

SALMON BEURRE BLANC

dill + lemon beurre blanc, asparagus, lobster mashed potatoes

SHRIMP SCAMPI LINGUINE

house made linguini served with 4 jumbo shrimp

PRIME FILET

mascarpone potato cake, asparagus, wild mushroom demi glace


DESSERT

CHOICE OF:

TIRAMISU

LIMONCELLO


Still on the fence? Here's what @azrestaurant themselves had to say about it all:



Ready to make it yours?



Did you know we have three Happy Hours?


Monday ALL DAY


Tuesday - Sunday: 4PM – 6PM


Late Night Friday + Saturday: 10PM – 12AM





We hope to see you soon!




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